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DSS22F 1
DSS22F
In stock at WIKA
WIKA · Pressure measurement · Family DSS

Pressure gauge per EN 837-1 with mounted diaphragm seal

Pressure gauge per EN 837-1 with mounted diaphragm seal and clamp connection for hygienic applications in the food and beverage industry.
Range
-1…25 bar
Accuracy
1.0
Protection
IP65
EHEDGEN 10204 3.1
Price
From €578
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Description

Diaphragm seal systems are used to protect the pressure measuring instrument from aggressive, adhesive, crystallising, corrosive, highly viscous, environmentally hazardous or toxic media. The diaphragm made of stainless steel provides for the separation from the medium. The pressure is transmitted to the measuring instrument via the system fill fluid which is inside the Diaphragm seal system.

The DSS22F complies with all requirements of the food industry. The particular suitability for foodstuffs rests on the fact that the measuring point can be cleaned while installed.

Special features

  • Quick cleaning, without residue
  • Clamp connection easy to open for cleaning and seal replacement
  • Suitable for SIP and CIP
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The scale range of a pressure gauge defines the scale start value and full scale value of the scale printed on the dial of the pressure gauge. The correct scale range depends on the process pressure of the respective application and the process conditions. There are predefined standard scale ranges for pressure gauges in accordance with European and American standards. For special display ranges, please contact WIKA support. Ideally, the process pressure of the application should be approx. 2/3 of the full scale value of the pressure gauge. Example: For a process pressure of 40 bar, for example, a pressure gauge with a scale range of 0 to 60 bar would therefore be recommended.

Your configuration
  • Pressure measuring instrumentManometer according to EN 837-1 nominal size 100 mm
  • Case fillingwithout
  • Unit of outer Scalebar
  • Scale range—
  • Assemblydirect assembly
  • System fill fluidKN 92 Medicinal white mineral oil; for pharmaceutical and food applications; FDA, USP, EP
  • Unit of temperatureCelsius
  • Process temperature min.+ 10 °C
  • Process temperature max.+ 80 °C; for sterilisation (SIP) max. + 130 °C
  • Ambient temperature pressure meas. min+ 10 °C
  • Ambient temperature pressure meas. max+ 40 °C
  • pipe standard—
  • Process connection—
  • Wetted partsStainless steel 1.4435 (316L); UNS S31603
  • Surface roughness wetted parts, welding seam excludedRa ≤ 0,76 µm (Ra 0.30 µin.) according to ASME BPE SF3
  • Certificateswithout
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